Ingredients: 2 cups of Whole Wheat flour 3 eggs 1/2 teaspon Salt 1 Butternut Squash 1 Large Pear, peeled and diced 1/4 Teaspoon Chili Powder 1/4 Cup Parmesan Cheese, grated 4 Tablespoons Butter, unsalted 2 Teaspoons Fresh Rosemary, chopped fine Let’s Get Cooking: Place the flour on a table in a mound and make a well [...]
Whether you’re vegetarian, vegan, or simply want the turkeys of the world to actually have a ‘Happy Turkey Day,’ preparing a Thanksgiving Day menu for all to enjoy can be difficult (and often placed under scrutiny by those who do not lead the same lifestyle or hold the same beliefs as you). Look to our upcoming Veggie Videos [...]
With the holiday season starting to pick up steam, many of you may be stressing over the majorly meat-dominated dinner that is Thanksgiving. But have no fear! The VegNews.com editors are sharing their plans and veggie-centered dinner menus to give you some ideas and inspiration for your own Thanksgiving dishes. While the VegNews staff will [...]
Have you ever seen one of those paintings that is drawn from a photograph and tries to mimic every single thing in the photo? So that someone, anyone, can be convinced that it’s not a painting but a photograph? Of course considerable skill goes into creating the pseudo photo, but of course everyone can tell [...]
Ingredients: 2 cups of Whole Wheat flour 3 eggs 1/2 teaspon Salt 1 Butternut Squash 1 Large Pear, peeled and diced 1/4 Teaspoon Chili Powder 1/4 Cup...
Below is a Part 2 of our Q& A with the Seattle-based nutritionist, Andy Bellatti, MS, RD. Catach up on Part 1 here. Q: I believe that poor (and...